why The line?

  • Small kitchen, small crew

  • Each taco is made to order

  • Once you order you won’t wait long

  • Pacing the tickets out to be able to provide you with the best version if our food

  • If orders are not actively being taken that means we are catching up and getting orders out, or restocking the truck

  • We appreciate you coming to Happy’s

  • Feel free to check out our menu online while you wait (menu link)

 
 

It all started when…

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